Chef Davide Angeli’s culinary journey continued after earning Michelin stars…
He founded Homemade Academy out of a passion for creating meaningful dining experiences. His culinary foundation started at ALMA, an esteemed Italian culinary school. This training led him to master haute cuisine and work in prestigious restaurants like Locanda Locatelli, Candida’s Restaurant, Caffe delle Mura, Lascheto Farm, and Miranda Inn. These experiences refined his skills in flavor, texture, and presentation. However, he felt a lack of genuine connection with diners
This realization inspired him to create Homemade Academy, aiming to provide personalized dining experiences tailored to individual tastes. Homemade Academy is more than a brand; it’s a philosophy that strives to make haute cuisine accessible, personal, and meaningful.
Now, you can enjoy the culinary artistry of a Michelin-trained chef at home, creating unforgettable memories through exquisite, heartfelt food.